2024 NEW 20/20 Chocolate 71% dark chili Trinidad scorpion

Made by 20/20 Chocolate in Venezuela

THIS BAR

”Yes, this bar was crafted with the popular Trinidad Scorpion chili (the 2nd hottest pepper in the world).

But don’t worry, we only added a tiny bit of it to give this bar the spicy sensation, most people are able to handle it very easily. We encourage you to give it a try and taste this exotic flavor!”

This bar was also awarded with the gastro award and bronze in the International Chocolate Awards of 20202-2021. 

Ingredients: Cacao, cane sugar, Trinidad Moruga Scorpion chili.
Weight: 2.1 oz / 62 g

CACAO SOURCING

From 20/20 Chocolate:

“How do we make our chocolate?

Using top-quality beans from Venezuela to craft bars that are tasty and unique. We use beans from our own farms and from other small producers in the country.

Founded by the Esteves family in Carabobo, Venezuela, the idea dates back to 2010 but did not materialize until 2017, when we started crafting artisanal bars in our house.

We are proud to say that in the past years we have planted over 60,000 trees in our farms, including Hacienda Luna Clara and La Cocorota. Our goal is to keep growing and provide chocolate
lovers with the best quality bars made with sustainable Venezuelan cacao.”