2025 Christmas Markham & Fitz 2 Pack Sea Salt Carmels

From the Maker

These Sea Salt Caramels are lovingly dipped in 70% Dominican Dark Chocolate. They are made from scratch and topped with French fleur de sel, offering an exquisite balance of chewy sweetness and rich, velvety chocolate.

Product Highlights: * Chocolate: Coated in 70% single-origin Dominican Republic dark chocolate * Caramel: Soft, chewy, and crafted from scratch

 * Topping: Finished with French fleur de sel for a touch of elegance * Packaging: Comes in a rigid blue box containing 2 pieces

Markham & Fitz’s Story

Inspired by international development, social impact, and just really good chocolate, a few University of Arkansas alumni pulled together their savings in 2014 to buy the first pieces of chocolate making equipment that would eventually become Markham & Fitz. We believed that a simple chocolate bar could make a world of a difference: with flavor for customers, and with higher wages for farmers.

Markham & Fitz was founded on two principles: celebrating people and restoring the earth. From the beginning we've believed that even the smallest change can make lasting impact. From choosing to source cacao transparently, to prioritizing recyclable & compostable packaging, to integrating social impact and sustainability practices throughout the day to day, Markham & Fitz exists to celebrate people and make really good chocolate that leaves the planet better than we found it.

We strive for excellence in everything we do, and aim to make our chocolate available to as many people as possible across the United States.