Aloha Feels 70% DARK WITH JALAPEÑO

Aloha Feels unique flavor can be traced all the way back to the loving care for the trees and careful processing of the beans.  The bars are processed by Dylan Butterbaugh, a passionate and experienced chocolate maker in Kailua.  

Owned by Aloha Feels Chocolate

INGREDIENTS

Hawaiin island cacao, organic unrefined cane sugar, organic cacao butter, organic jalapeño 

THIS BAR

Enjoy this Hawaiian Chocolate bar with organic Jalapeño.  Jalapeño comes from Jalapa/Xalapa, Mexico and the ancient Aztecs were the first to use it.  Jalapeños contain vitamins A, B6, C, and K, folate, magnesium, and are very rich in antioxidants and capsaicin which promotes weight loss, boosts the immune system, and triggers endorphin and dopamine production.

NOTE FROM ALOHA FEELS

We selected this delicious flavor to honor Mexico’s contribution to our culinary world.  

CACOA SOURCING

From Aloha Feels

”Our cacao beans are grown in a heavenly environment on the lush Hamakua coast on the Island of Hawaii.  Nourished in the rainforest by rich, volcanic soil, balmy winds, gentle sun and clean water from snowy mountains, Hawaii is the only location in the US with a climate suitable for growing cacao.”

Made with cacao beans from the farm of Kazemaru on the Hilo side fo the Big Island of Hawaii on her home estate.

YOUTUBE EPISODE

See Seek’s YouTube episode featuring Kazemaru with Aloha Feels on her estate cacao farm (CLICK LINK BELOW)

https://youtu.be/cZsLCCMH1ig