OMNOM COOKIES and CREAM

Made by OmNom Chocolate in Iceland

INGREDIENTS

White chocolate (Cocoa butter, cane sugar, Icelandic whole milkpowder, sea salt, emulsifier (sunflower lecithin)). Cookies (Wheat flour, margarine (palm oil, rapeseed oil, citric acid (E330), emulsifier (E471), antioxidant (E306, E304), colour (E160a)), sugar, cocoa powder, eggs, butter, Tanzania 70% chocolate (cocoa beans from Tanzania, cane sugar, cocoa butter, emulsifier (sunflower lecithin)), raising agent (E500), salt, stabiliser (E525, E501), flour treatment agent (E300)).

Designed and made in Iceland, in a facility that handles, nuts, dairy, gluten and sesame seeds. Store in a cool dry area

THIS BAR

Exceptional creamy white chocolate, with hints of vanilla and grass, with two mildly bitter chocolate cookies made with our 70% Tanzania dark chocolate.

Tasting notes: cookie, milk, bitter cacao

CACAO SOURCING FOR OMNOM CHOCOLATE BARS

From OmNomchocolate.com, “single origin cacoa beans from Madagascar, Tanzania, and Nicaragua; organic sugar cane, natural Icelandic milk powder- is individually sourced with care, placing ethics, sustainability, and transparency at the heart of the process.  Sustainability starts with traceability: OmNom buys ingredients by direct trade to further help assess the social, environmental, and economic impact of its purchases.”