Pump Street 44% TOGO SWISS MILK BAR
Made by Pump Street Chocolate and Bakery in Oxford, UK.
Pump Street Bakery is a small bakery and cafe located in the village of Orford on Suffolk's Heritage Coast.
cane sugar, cocoa beans, organic cocoa butter, whole milk powder, skimmed milk powder. May contain milk, cereals containing gluten, eggs, nuts and sesame seeds.
”Two unique ingredients make this milk chocolate stand out; cocoa beans from the women-run Kekeli Cooperative in Togo, and superlative milk powder made in Switzerland from local milk.
Our own version of a Swiss Milk bar, this extra creamy chocolate has notes of baked cheesecake (right down to the biscuit base), whey caramel and warm spices.”
“Having immersed ourselves in baking for years, we have now turned our all-consuming focus on quality to chocolate. We make small batch chocolate from beans imported directly by us from family farms and cooperatives around the world.
We believe that using only the highest quality ingredients, along with obsessive attention to detail in production, yields the most delicious bread and pastries - and the same applies for chocolate.
We are proud to bring you the best that bread and chocolate has to offer.