Mashpi 65% dark chocolate, Ecuador

Made in Quito, Ecuador by Mashpi Chocolate 

INGREDIENTS

cacao mass, raw sugar cane, cacao butter 

MASHPI CHOCOLATE is produced with Ecuadorian Nacional Cacao, tropical fruits, spices and raw sugar cane coming from 100% agroecological farms. This product contributes to generating social justice and ecological sustainability in the Chocó Andino Biosphere Reserve in Ecuador.

Mashpi’s Story:

Mashpi is the name of a river, a valley and the community we are part of. We are a family project with the participation of neighbors in the community.

More than a decade ago we started a forest conservation and restoration project. In the search to generate a healthy and sustainable environment in the Chocó bioregion, we decided to create regenerative systems of organic agriculture and similar forestry, rescuing the national fine aroma cocoa, one of the best cocoa in the world.

WHAT WE STAND FOR

We carry out our daily activities following the rhythms of nature. We are studying and trying to restore the natural cycles of soil, water and environment. We believe that Permaculture provides tools that allow us to transform society towards a more just way of living among humans and other beings that inhabit this planet.”