2023 Christmas & Holiday Pump Street 55% maple pecan, Ecuador
From Pump Street:
The flavors of one of our bakery classics - their Canadian butter tart - shine in this bar; smoky maple syrup, shortcrust pastry, and toasted pecans. It is made with milk chocolate made from bean to bar with beans from Hacienda Victoria in Ecuador. To this, they add crisp shortcrust pastry that is ground into the base chocolate for buttery flavor, maple sugar, and small pieces of pecans caramelized with maple sugar and demerara. Perfect for anyone who loves pecan pie, or stacks of pancakes with maple syrup.
cocoa beans, cane sugar, caramelized maple pecans (17.4%) (pecans (nuts), pure maple sugar, demerara sugar), cocoa butter, skimmed milk powder, pastry (7.4%) (wheatflour with added calcium, iron, niacin and thiamine, unsalted butter (milk), eggs, icing sugar, salt). Milk chocolate contains a minimum cocoa solids 55%.
Contains: milk, tree nuts, wheat and eggs.
May contain traces of sesame.